LUNCH MENU

Lunch Menu

Appetizer

Mussels 12

White Wine, Baguette

Harry Browne’s Crab dip 12

Served with Pretzel Baguettes

Crispy Fried Calamari  10

Thai Chili Sauce

Crab Empanadas  12

Chipotle Aioli

Wedge 10

Imported Salame, Artichoke, Tomato, Auricchio Provolone, Italian Dressing

Beet Medley 12

Trio of Beets, Goat Cheese, Figs, Mache, Muglio, Extra Virgin Olive Oil

 

Soups

Cream of Crab Soup $10

Soup Du Jour $9

Salads

Caesar Salad 10
Chicken Caesar Salad 16

Grilled Salmon or Shrimp Caesar 17

Maryland Crab Cake Caesar 18

Crispy Chicken 16

Mixed Greens, Tomato, Black Bean Corn Salsa, Avocado Buttermilk Ranch Dressing

Cobb 16
Romaine Lettuce, Hard Boiled Egg, Avocado, Blue Cheese, Bacon, Tomato, Chicken, Balsamic Vinaigrette

Blackened Tuna  18
Arugula, Tomato, Olives, Oranges, Almonds, Avocado, Blood Orange Vinaigrette

Chopped Asian Shrimp Salad 16

Cashews, Peppers, Onions, Celery, Mango, Spinach, Napa, Thai Cashew Dressing

Steak Salad 18

Wagyu Flank Steak, Arugula, Spinach, Banana Peppers, Onion, Auricchio Provolone, Oven Dried Tomatoes, Brandied Pepper Dressing

Sandwiches

Harry Browne’s Crab Cake 18
with Chipotle Aioli Hand Cut Fries

Capital Burger 12
on Brioche Bun with Tomato, Pickle, Lettuce, Red Onion with Hand Cut Fries

Jay Schwartz Capital Club 14
Slow Roasted Turkey on Sourdough Whole Grain Bread, Avocado, Bacon, Mayonnaise

Ribeye Philly cheese steak 14
Provolone, Mushrooms, Onions

Roasted Chicken Panini 12
Arugula, sundried-tomato pesto and mozzarella

Fried Oyster Po Boy 16

Lettuce, Tomato, Comeback Sauce

Soft Shell Crab BLT 18

Old Bay Aioli

Pork Belly Bahn Mi Taco 16

Pickles Vegetables, Sichuan Sauce

Rock Fish Taco 18

Cabbage, Jalapeno Crema, Salsa Verde

Entrees

Crab Cake Entrée 18
Asparagus, Hush Puppies, Grainy Mustard Sauce

State Circle Omelet of the Day 10
House Salad

Catch of the day MP

Tagliatelle Bolognese 16
Beef, Pork, Veal

Gluten Free Penne Trapanese 14
Sicilian Pesto, Tomato, Basil, Almonds

Annapolitan Flatbread 12

Crabmeat, White Crab Sauce, Pepper Jack Cheese

Margherita Flatbread 10 

Fresh Mozzarella, Basil,, House Marinara

OUR LOCATION

CONTACT US

Email: info@harrybrownes.com
Phone: 410.263.4332
FAX: 410.263.8049

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