LOUNGE MENU

Harry Browne's Cocktails

Plates to Share

Plates to Share

White Bean Bruschetta: Garlicky puree on crostini, seasonal garnishes. $6

Crab Empanadas: Fresh lump crab baked into pastry shells. $12

Chili Cheese Fries: House made chili con carne topped with cheddar, Monterey jack and queso blanco. $8

Meatballs: Veal, beef, and pork served with mozzarella and marinara. $8

Crab Dip: Creamy lump crab baked and served with rustic bread. $12

Chicken Wings: Buffalo, BBQ or Chesapeake. $8

Charcuterie Board $14

Quesadillas
Cheese: $8   Chicken: $10

Mussels: Simmered in Pinot Grigio. $14

Arancini: Sicilian style rice cakes w/ ground sirloin, peas, & mozzarella. $10

Crab Cake Sliders: With remoulade. $12

Burger Sliders: Cheddar, mozzarella or swiss; bacon aioli. $8

Pork Belly Sliders: Spicy Calabrian chili slaw. $8

Artisan Cheese Plate $14

Soups and Salads

Harry’s Cream of Crab Soup: Our house signature soup. $10

Soup du Jour: Today’s freshest ingredients creatively prepared. $9

Caesar Salad: Romaine, house made dressing, anchovies. $10

Wedge Salad: pancetta, grape tomatoes and Boston Bibb lettuce creamy Roquefort. $10   Add grilled chicken $4,  shrimp $6,  crab cake $16, petite filet mignon $16

Larger Plates

Capitol Burger: Prime beef topped with choice of cheese and garnish. $11

Chicken Parmesan Sandwich: Crispy chicken, marinara, mozzarella. $10

Crab Cake Sandwich: Our famous crab cake, remoulade, toasted bun. $16

Margherita Flatbread: Basil, tomatoes and mozzarella baked on crispy lavash. $10

Annapolitan Flatbread: Crab, spinach and fontina. $12

Moroccan Lamb Lollipops: BBQ glaze, almonds and orange segments. $15

Petite Filet Mignon: Potatoes au gratin, mushroom fricassee. $18

Sandwiches

Harry Browne’s Jumbo Lump Crab Cake $16
Accompanied by your Choice of Either Homemade Chips or French Fries.
Substitute a Side Salad or Seasonal Vegetable for $3.00

Southern Buttermilk Fried Chicken $10
Accompanied by your Choice of Either Homemade Chips or French Fries.
Substitute a Side Salad or Seasonal Vegetable for $3.00

Grilled Angus Cheeseburger $11.00
Your choice of mozzarella, Swiss, blue cheese, cheddar, or pepperjack. Accompanied by your Choice of Either Homemade Chips or French Fries.
Substitute a Side Salad or Seasonal Vegetable for $3.00

Add Bacon, Mushrooms, or Fried Onion for $.50 each.

Flat Bread Pizzas

Margherita $10
Fresh Mozzarella, Sun dried Tomatoes ,basil and drizzled with a balsamic reduction

Arugula and Prosciutto $10
with Boursin Cheese Spread, Mozzarella and Parmesan

Annapolitan $11
with Crab, Spinach, Caramelized Onions and Bacon

Roasted Chicken and Artichoke $10
With Spinach, Bell Peppers, Marinara and Fontina and Mozzarella Cheese

Happy Hour

Our Famous Cream of Crab Soup $6

House Salad $6
Served with candied pecans, berries, and a white balsamic vinaigrette

Classic Caesar Salad $6

Buffalo Chicken Wing $6
Traditional or Chesapeake

Crispy Fried Calamari $6
With Thai Chili Sauce & Arugula

Chicken Quesadilla $6
With pepper jack cheese, grilled chicken, salsa, fresh guacamole, and sour cream

Flat Bread Margherita Pizza $6
Sun dried tomatoes, fresh basil, mozzarella and balsamic glaze

Mussels $6
With a creamy white wine sauce and toast points

Grilled Angus Cheeseburger $6
Your choice of mozzarella, Swiss, blue cheese, cheddar, or American.
Add Bacon, Mushrooms, or Fried Onion for $.50 each.

OUR LOCATION

CONTACT US

Email: info@harrybrownes.com
Phone: 410.263.4332
FAX: 410.263.8049

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