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Thanksgiving 2018

November 22, 2018 @ 12:00 pm - 5:00 pm

$45

THANKSGIVING 2018 Menu

Appetizers

Maryland Cream of Crab Soup

Fall Salad
Pomegranate, Almonds, Shaved Manchego with a Quince Vinaigrette     

  Beet Salad
Apples, Gorgonzola Cheese and Walnut Cider Vinaigrette                                                                         

Oysters Casino  

Cranberry Brie Gougeres

Entrees

 Young Tom Turkey
Roasted Brussel Sprouts, Sour Dough Apple and Pancetta Stuffing
Pomegranate Cranberry Sauce, Gravy and Sweet Potato Mash

Mediterranean Sampler

 Falafel, Edamame Hummus, Babaganoush, Roasted Olives
Grilled Sour Dough, Pita, Lavash Bread

Rockfish
Clams, Mussels, Shrimp, Scallops, Tomato Saffron Broth

Prime Rib
Roasted Garlic Mashed Potatoes, Creamed Kale and Red Wine Jus

Dessert

Banana Split

Bruleed Chocolate Pot au Creme

Pumpkin Pie

Smores Semi Freddo

Details

Date:
November 22, 2018
Time:
12:00 pm - 5:00 pm
Cost:
$45

Venue

Harry Browne’s
66 State Circle
Annapolis, 21401 United States
+ Google Map
Phone:
4102634332
Website:
www.harrybrownes.com

OUR LOCATION

CONTACT US

Email: info@harrybrownes.com
Phone: 410.263.4332
FAX: 410.263.8049

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